How to cook crack cocaine. “In a large metal spoon, combine 1 gram of cocaine and ½ gram of baking soda. Carefully fill the spoon with water to the ¾ mark. Place the spoon with all three ingredients over medium high to high heat until all of the baking soda has finished bubbling out.
Half a gram to a gram of good coke (better the product the better the return), a tablespoon and a bottle of household ammonia. Crush your powder fine and get it on the spoon, fill the spoon with the ammonia. The cocaine should float initially, get a matchstick (anything thin, metal is preferred but a match is fine), the cocaine will have started turning to a white glue looking blob, use your match to clump all the coke together and add a lighter to the underside of the spoon, swirl the spoon gently the ammonia will start to go cloudy take the lighter away when you see the ammonia start going cloudy.
Keep swirling until the reaction stops(no more cloudiness forming), take your match give it gentle prod, it should be a thick oily white goo thats stating to feel thicker, now drain your spoon of the ammonia (you can tip it straight out the crack will be stuck to the spoon) it will look still like a blob of glue take your match and start to prod it (not to much as stirring it in my opinion causes it go break into clumps which isnt good as you want it in a solid rock),from here it takes about 15 seconds at the most and it will harden straight into a rock of pure evil. When it has hardened and you'll know it has Take it off the spoon and get some newspaper leave your rock on there to dry for a while( as long as you can wait) Its a very simple process takes a couple of mins at most ive seen articles about people using beakers and ECT i wash a half ounce in a soup ladle much better returns.
Find the mid point and hang it from a doorway. Make sure to turn off your ac, for this to work you must have perfectly still air. Now hang two more strings of equal length and material equal distant from the mid point. Attach a single US dollar paper bill on one. Whatever you hang off the other will be a single gram if the stick is parallel. If the stick dips on the dollar side, it's too light.
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If the stick rises on the dollar side, it's too heavy. You now have the beginnings of a scale. Know you wanted to do this without one but unless you are the, SOL. IT is free if you have a stick and some string though. Now, you could alternatively weigh enough so that the 1g is not an issue.
Like make a 10x batch of whatever it is you want to make. The larger the batch the less error your current scale will introduce. Make sure to tare it. Lets say 1 cup is 46 grams, and you want to know how many grams is in 1 tablespoon. Google '1 cup to tbsp' to find out how many tablespoons is in 1 cup. Now: 46 grams / 18 tablespoons = 2.55 grams per tablespoon. You can do the same with teaspoons.
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There is 48 teaspoons in 1 cup. 46 grams / 48 teaspoons = ~.